An attractive mix of red and black cherry notes on the nose leads to soft smooth tannins with layers of spice, herbal notes and red fruits coming through on the palate.
Established in 1980 as one of Martinborough’s four founding wineries, Martinborough Vineyard is also one of the region’s most successful producers. Martinborough Vineyard has gathered world renown for their Pinot Noirs - hand picking grapes and focusing on Burgundian techniques that are known for producing delicate reds. The winery has also gathered acclaim in other areas, with each varietal reflecting their dedication and passion to produce wines of world-class quality with minimum impact to the environment which provides the bounty.
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